So I seem to have an aversion to canned beers. There has always been something in the flavor of the beer that bothered. people would tell me, not possible or there is a special liner. If that is true, by the time we get through the next couple of podcasts I’ll be seeing silver!

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That’s right, 33, 34, and 35.  With a couple of beer trades, good friends, and local beer we have a massive amount of canned beer for our next several podcasts!  I have received beer from Colorado, Texas, Wisconsin, Connecticut, Montana, and many other places.  So, are you ready for this monster list of beer???

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