Simply Beer Podcast #32 – Spontaneous Fermentation
Thursday, May 13th, 2010It’s not very often in a beer blogger’s world that you come across a group of beers like this to sample. For this podcast I was lucky enough to get several of Allagash’s Coolship beers and Russian River Beatification. All of these beers have one thing in common, they all are products of nature, spontaneous fermentation. What does that mean? Well, most beers are fermented with cultured yeast strains, these beers where exposed to their environment and left to the divine power of what ever little bugs were around.










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